Comfort food made simple with the addition of a ready-made rotisserie chicken in this Rotisserie Chicken Sheet Pan Pot Pie recipe. You guys, I am so far behind in sharing recipes with you. I’m struggling with the idea that it is nearly March and I’m looking back at January and February wondering where the time…
My Homemade Cajun Seasoning Recipe contains zero preservatives or fillers and is pulled together with seasonings you likely already have in the spice cabinet. It’s great on anything you would use that store-bought stuff on, and because we are focusing on gift-giving, it looks great tied in ribbon with a vintage teaspoon attached. You can…
These Honey Garlic Party Meatballs are an entertaining staple with a delicious sweet and spicy sauce. Now that the holidays are behind us, we can shift away from all the sweets and get ourselves ready for Bowl Games and the mothership of all football games, the Superbowl! Currently, I’m in Tampa Florida for the Outback…
The only thing more delightful than serving my Shrimp & Cheddar Cheese Grits is serving this simple grits dish in individual cocktail glasses making them Shrimp & Cheddar Cheese Grits “Cocktails”. Creamy, cheesy and oh so delicious it’s comfort food at its finest and the perfect recipe for most celebrations, but especially, a Mardi Gras brunch. Of…
I thought I should get off my hiney and share my Bacon Pecan Cheeseball Pumpkin recipe considering there’s less than a week to go before Halloween is upon us. If you’re looking for an easy appetizer to have out, something a bit more sustainable than Halloween candy, then look no further than this Bacon Pecan…
Rich and cheesy, these Creamy Seafood Enchiladas are worth pulling out the stretchy pants. I’m happy to be partnering with Monterey Mushrooms to introduce their new product, Let’s Blend. While this is a sponsored conversation, all opinions are my own. As much as I’m hesitant to admit, Brian and I have become regulars at a…