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About The Traveling Apron Recipe Swap

Have you heard of the movie, The Sisterhood of the Traveling Pants? It’s a charming movie revolving around a pair of secondhand jeans that follow four girlfriends as they graduate high school and their lives take them in different directions. The glue that keeps them connected throughout their individual journeys is of course, the pants.

On a whim, sometime in 2012, I decided to adopt my own spin on that movie. Rather than jeans, however, I would circulate a handmade apron, an empty recipe binder, and some blank recipe cards to anyone signing up on my website. We’d call it The Traveling Apron Recipe Swap and if lucky, a couple of people would sign up to swap recipes with me. If I was really lucky they’d share some family favorites. And if I was really, really lucky they’d also live outside of Louisiana just to keep things interesting.

5 people signed up. 10 people signed up. 20 people signed up. So many people were signing up that the submission form had to be taken down the very same day and by the next morning the apron was headed to Illinois.

 

As they say, the rest is history. In 2014, after traveling some 20,000+ miles, the original swap was turned into my first cookbook. We would swap two more times thereafter and just when it appeared to be time to hang up the apron strings, the Rachael Ray Show featured The Traveling Apron in an episode on “Ultimate Swaps”. The show crashed my website and sent in request after request asking me to circulate another swap. And so…. we continue to swap. The apron is currently living it up somewhere in Oregon.

Since the creation of The Traveling Apron Recipe Swap, the sweet and simple mission has remained the same; to connect a community of women around shared recipes. I’m delighted to introduce you to some of the participants and to share their recipes with you here on the blog.

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Hi, I'm Aimee. Southern born and raised, a self proclaimed accidental entrepreneur with a penchant for porches and sweet hospitality. I'm a two time cookbook author, recipe developer and award winning cookie creator making my home in the deep South with husband, Brian and a gaggle of Cavalier King Charles Spaniels. WELCOME to my online front porch.

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aimeebroussard

🍰 Heirloom Recipes with sweet Southern Charm
🍽 Recipe developer + food columnist
📚 Cookbook Author x2 + Traveling Apron Founder
You hungry? 👇

aimeebroussard
Need to feel toasty this weekend? This Pecan Prali Need to feel toasty this weekend? This Pecan Praline French Toast Casserole might do the trick. Happy Friday! 🌷 #weekendbrunch #brunching
When life gives you lemons, head to @sprouts to gr When life gives you lemons, head to @sprouts to grab everything you need to whip together these Easy Lemon Cheesecake Parfaits for an afternoon (or breakfast, or after-dinner dessert) pick me up! 🍋 🍋 Made with a gluten free vanilla cookie crust & NEW on the blog today; just what you need to welcome spring. #lovesprouts #celebratecitrus
Happy Mardi Gras! 💚💛💜 Scroll through the Happy Mardi Gras! 💚💛💜 Scroll through the pop tarts, pull apart bread, king cake cocktail or the award winning Pecan Praline King Cake cookies to see if you can’t find a way to virtually celebrate with us today. We’re heading to the parades!! ✌️(ps: all recipes on the blog- and the homepage has a section devoted to ALL things Mardi Gras) 💚💛💜#mardigras2020 #onlyinlouisiana #mardigras #throwmesomethingmister
Merry Everything! This year we are especially grat Merry Everything! This year we are especially grateful to be the ones to provide a warm, safe, cozy home for my @thecavalierrescue foster, Beauty. She may be 5, but she is certainly enjoying her very first Christmas of freedom. 🐾❤️🎅 PS: hop on my stories, she just presented the weather #Furcast! 😂 #christmasjammies #brproud
He’s making a list, checking it twice, this Hol He’s making a list,  checking it twice, this Holiday Sangria is gonna taste nice.... Santa Claus is comin to town! 🎅 Don’t let Santa go thirsty, here’s what you need:
1 bottle riesling
1 cup white grape juice
2 Granny Smith apples, sliced thin
1 cup cranberries, fresh or frozen
1 cup green grapes
1 bottle prosecco
Rosemary sprigs for garnish (optional) 
In a large pitcher, stir together riesling and grape juice, then add fresh fruit. Chill in refrigerator. Just prior to serving, stir in prosecco. Garnish each drink with rosemary if desired.
Serves 6-8 depending on how festive your peeps are! 🍹 🎅🍹
A chocolatey twist on a holiday classic and coming A chocolatey twist on a holiday classic and coming in cute over on the blog. Go win your cookie swaps, y’all and may your weekend be as happy as my gingerbread mug men. 🎅 🌲 #cookieswap #madefromscratch #gingerbreadcookies
Can we talk about this Caramel Apple Tart? It's oo Can we talk about this Caramel Apple Tart? It's ooey, gooey and has all the flavors of a caramel apple baked in a pie/tart form. If you don't have a false bottom tart pan, add it to your Santa list! The freestanding crust makes everything look more impressive! Recipe is NEW for the @Dixie_Crystals website! 🍏 🥧 🍏 #bakedfromscratch #caramelapple
Did you get your December @inregister copy yet? It Did you get your December @inregister copy yet? It may be one of my MOST favorite Aimee’s Pretty Palate columns to date. ❤️ Homemade gifts are my love language and nothing says I’m thinking of you more than: Pumpkin Pie Spice to make your own lattes at home, Gingerbread Flavoring to make some Gingerbread House Popcorn (recipe on blog!) while you watch Hallmark movies or some Cajun Seasoning that will make a delightful hostess gift. All recipes AND those cute little downloadable tags are on the blog for you. Seasoned Greetings! Get it? Seasoned? Ha! 🎁 🎅 🌲 #handmadeholiday #howiholiday #aimeesprettypalate
Popping in to say hello with these Spiced Pear Bre Popping in to say hello with these Spiced Pear Breakfast Pastries aka Pop Tarts. 🍐 NEW on the blog! PS: My senior pup (Tucker) had eye surgery on Tuesday and I’ve been riding the struggle 🚌 trying to save his eye since last week. 🐶 Surgery was a success and I just dumped like 5 new holiday posts on the blog so refill your coffee before heading over for this recipe! 💚 #pears #nationalpearmonth #lovesprouts #sproutsbrand
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IT’S SOUP SEASON:

Slow Cooker Pasta e Fagioli

Slow Cooker Pasta e Fagioli Recipe

Slow Cooker Bacon Cheeseburger Soup

Slow Cooker Bacon Cheeseburger Soup

Instant Pot Chicken Tortilla Soup

Instant Pot Chicken Tortilla Soup

WHEN YOU NEED DINNER:

Slow Cooker Red Beans and Rice

Slow Cooker Red Beans & Rice

Cheesy Cajun Chicken Bowtie Pasta

Cheesy Cajun Chicken Bowtie Pasta

Pecan Crusted Chicken Carbonara

Pecan Crusted Chicken Carbonara

FOOTBALL FOOD:

Pecan Praline Baked Brie

Pecan Praline Baked Brie

Peanut Butter Molasses Football Cookies

Peanut Butter Molasses Football Cookies for Dogs

Bacon Ranch Football Cheeseball

Bacon Ranch Football Cheeseball

Honey Garlic Party Meatballs

Honey Garlic Party Meatballs

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GO AHEAD, TREAT YOURSELF:

Mardi Gras King Cake Fudge

Mardi Gras King Cake Fudge

King Cake Cracker Candy

King Cake Cracker Candy

White Chocolate Peanut Butter Crunch Balls

White Chocolate Peanut Butter Crunch Balls

Peppermint Candy Fudge

Peppermint Candy Fudge

http://sprouts.com/

Spiced Vanilla Pear Tart

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