We had a bit of elf emergency yesterday. Elves are fine. Owners are fine. Just a little bit of life happening and getting in the way of cookie making. No biggie. I’m happy to say that we’re back today! And not only are we back, we’re back with one of my favorite bloggers and newly…
On the Third Day of The Elves’ Christmas Cookies, the elf Buddy brought to me….. cookies that are both dairy and gluten free! When both of Dorangela’s boys were diagnosed with having severe food allergies, primarily to gluten and dairy, she set out to…
Back for Day Two of The Elves’ 12 Days of Christmas Cookies! I met Toni from Make Bake Celebrate a couple of months ago on my trip to Duncan Hines, so I’m thrilled that 1. she had an elf, and 2. she was willing to share her elf’s talents with us. Here’s the story of her…
For two years now I’ve made the teeny tiny little elf aprons for the elf and all of his/her holiday shenanigans. And for two years I’ve become quite attached to them long after they head out my door. What did the initial stand for? What were their names? Were they nice elves….or the naughty mess…
Today, I’m hanging out on A Southern Fairytale as part of the Handmade Holidays: Bake, Craft & Sew-along sharing these incredibly easy AND delicious Toasted Marshmallow Hot Cocoa Cookies. I saw the recipe in this month’s issue of Taste of the South, and after over-broiling them the first time around got the recipe and instructions just right…
With the holidays fast approaching, so is the desire to whip up those wonderful, decadent recipes that you long for throughout the year. For me, the moment Halloween passes my brain immediately shifts into Fall baking mode. Peppermint cheesecakes. Sweet potato souffles. Pumpkin pancakes. Pumpkin spice cookies. Pumpkin bread. Pumpkin….well, everything. And as the holiday…