For several years now (this post was originally posted in 2015!), this recipe for Dutch Oven Cornish Hens and Sweet Potatoes has remained in my top ten and often, my number one recipe spot. I’m republishing it with new photos because not only is it both easy and delicious with minimal clean up, but because…
Delicious, easy and FAST, this Louisiana classic is ready in a snap. Serve this 30 Minute Crawfish Etouffee with a side salad and slice of garlic bread and dinner is as good as done. Crawfish Etouffee is synonymous with Louisiana culture and a staple in the Fall as families gather for the return of football and…
A routine chicken dinner becomes a fun weekday fiesta night with these Family Friendly Shredded Chicken Taquitos. They were featured previously in the July Aimee’s Pretty Palate column: Family Favorites but I wanted to share them here as part of my ongoing efforts to spice up dinnertime. I think we can all agree that serving…
Named after Kajun Kettle Foods Chef Pierre “Pete” Hilzim’s wife Monica, Crawfish Monica Pasta is a New Orleans Jazz Festival staple but an easy enough recipe means you can make it at home and skip the crowds. And considering Jazz Fest hasn’t happened the past two years, it’s a really good thing the internet saves…
As the temperatures are rising down here in the south, I’m lightening things up with this BLT + Avocado Bow Tie Pasta. The BLT + Avocado Bow Tie Pasta Salad is essentially everything you know and love about a BLT sandwich minus the bread, and with the addition of bow tie pasta because well, they…
For Super Bowl Sunday, I offered to make Twice Baked Seafood Stuffed Potatoes. My husband declined them for wings. You can imagine my dismay. So, I let him have his frozen wings and instead of whipping up this Crawfish Queso Dip with my thawed crawfish, waited until Monday to make the most scrumptious stuffed potatoes…