These Mason Jar Grasshopper Pies were originally posted in 2017 but continue to be a St. Patrick’s Day favorite year after year. Hi, friends! You found me at my new internet “home”! Before we get to the Mason Jar Grasshopper Pies, I want to be sure to extend a warm welcome and thank you for…
This homemade Strawberry Sheet Cake Recipe is created from scratch, right on down to the strawberry whipped cream, and right on time for your Valentine’s Day Week preparations. Speaking of Valentine’s Day. Do you prefer to stay in or do you get dressed in red and go out? We are team stay in. Our favorite…
These Chocolate Iced Lemon Cookies may seem like an odd flavor combination, but after one bite, you won’t question it long. In fact, if you’ve had a half and half Doberge cake and some of the chocolate spilled onto some of the lemon side (a half and half cake is half chocolate, half lemon), you’ll…
Tis the season for gifting and this recipe created for Dixie Crystals for Candied Pecan Chocolate Toffee is so delicious you’re going to want to save some for yourself. Buttery. Crunchy. Chocolately. Southern Candied Pecan’y (no, that’s not a word) but y’all. Southern Candied Pecans. You could make those and stop there but why not take things…
I’ve had these Caramel Apple Gingerbread Cups ready for you for weeks. In fact, I had hoped that you would be inspired to make them for your Thanksgiving gatherings because they’re just so dang fun and conversation starting. A from scratch gingerbread cookie turned cup using a mini muffin tin filled with everything you love about the…
The recipe for my Small Batch Chocolate Chip Cookies is going to save you every single solitary time you crave fresh out the oven cookies but you 1. don’t want 2 dozen cookies and 2. you don’t have time to wait for homemade dough to chill. I cannot tell you how many times I make…